I have noticed a trend in my making and baking…it all seems to be unhealthy. Unfortunately this post isn’t any better. Instead of being super sweet it’s super greasy. But it was really tasty! Yes, as you can tell from the title of this post, I made onion rings for dinner last night. (link is a similar recipe. I didn’t follow any but fooled around in the kitchen and made my own kinda) I was really nervous because I was making them with red onions. Would they turn out and taste as good as yellow onions? Yes! They didn’t look like a bloomin onion or anything, but they were great! And super fast and always a favorite with me. One red onion made about 15 onion rings. I apologize for the pictures- not my best or favorite. I am still learning how to take pictures at night and use all the different options my camera has. It doesn’t help that I’m not a fan of the flash either. Hope you can make them- kids would enjoy helping you.
Yesterday Emma and I went to the park to enjoy the falling leaves and cooler weather. It was nice to get out of the house and not have to drive anywhere. Below are also some photos of our time there. Enjoy!
They look really good! I haven’t thought about using red onions. Yum! I know what you mean about all the grease. Normally I use tempura, but this weekend I am going to pick up some panko and try that… oh an maybe some shrimp…
we go to the same park. how fun.
The onion rings look awesome! Jim doesn’t like onions but I may have to try them for me. :o) Since we don’t go to McDonald’s anymore, I have learned to fry some pretty awesome french fries at home. Also, the website is really cute.