Carrots, Friends and Coloring

So this will be a complilation of things that has been in my mind.

One: I was looking through Barfoot Contessa’s book and decided that I was going to make her roasted veggies for a side to dinner last night. I do not like carrots in general but wow! They were great! Naturally sweet and salty too. Awesome.

Simply lather in olive oil, salt and pepper. Bake at 400’F. About 15 min was all. One helpful hint is to remember to keep everything the same size, that way things cook at the same time.

Secondly: Emma has been in heaven having some of her best friends over to play. I was able to capture some ADORABLE pictures. Kinzie and Josiah, thank you for hanging out with us!

All togther now: Awwwww!

Kids have the BEST expressions. Period. There are days when I don’t feel like myself, but then I just have to hang with Emma to get a better perspective.

Lastly: When Emma was an infant I told people that I looked forward to seeing her be creative in whatever way she wants to be. I said that if she wanted to be a tattoo artist, I would support it and be proud of her. I guess she was listening to me.

Thanks for visiting! I'm a happy mom and wife who loves the smell of books, traveling and food. I like dreaming about alter egos, snuggling with Emma and going on dates with hubby,Travis. Pretty much anything creative I'm into. I hope you enjoy my rants and raves and come back soon. Oh, and I love comments so please feel free to let me know what you think!
1 comment
  1. Your daughter is just so stinkin cute!!! Her hair is getting long too.

    Yummy looking vegetables, I will have to give it a try.

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