I was talking to a friend this last week and we got on the subject of marshmellos. (It seems like it’s a subject where people feel very strongly about. Either you love them or you hate them. Was weird to me)
Anyways, she was given bags of those sugary babies by her mom and was trying to think of different things to do with them. Well…it reminded me of a recipe I did forever ago, nothing overly creative- but oh. so. comforting! Like… it’s the kind of recipe that makes me want to eat one RIGHT NOW! Good thing I don’t have graham crackers in my house right now.
Here you go Kristen. 🙂